Brought to you by the geniuses that created Kendal Mint Cake, this high-energy treat is perfect for those long hikes and expeditions. Made the old fashioned way, it’s a delicious snack to keep you powering on. Butter fudge is a soft crumbly or chewy sweet made from sugar, butter, and milk made in small batches in copper pans. This butter fudge has been made mixed with Jefferson's dark rum from the west coast of Cumbria and sweet raisins.

• Soft butter fudge
• Free from artificial colours and flavours
• Suitable for vegetarians
• Made with Jefferson’s dark rum and sweet raisins
• 150g pack

Ingredients

Sugar, Glucose Syrup, Full Cream Sweetened Condensed MILK (milk, sugar, lactose), Non Hydrogenated Vegetable Fat (palm, palm kernal oil), Salted BUTTER (4%)(butter, salt), Fondant (sugar, glucose syrup, water), Raisins (1%), Jefferson's Rum (1%), Rum Flavour, Salt. ALLERGEN ADVICE: For allergens, including cereals containing gluten, see ingredients listed in Bold. Free from artificial colours and flavours. Suitable for vegetarians.

Nutrition

Typical values per 100g: Energy 1750kj / 417kcal, Fat 12.5g of which saturates 7.1g, Carbohydrate 73.6g of which sugars 64.7g, Protein 1.8g, Salt 0.38g